Soba Noodles

Spiral’s organic soba noodles are a thin, light brown coloured noodle made from buckwheat and wheat flour. Enjoy served either chilled with a dipping sauce, or in hot broth as a noodle soup. Easily digested and simple to prepare with a short cooking time.

Buckwheat - Gluten Free Option: Organic Buckwheat Soba Noodles are made entirely of buckwheat flour, making them naturally free from gluten. A select variety of buckwheat is ground extra fine just to make these noodles.

Allergen Advice: Vegan. No GMO. No added sugars or preservatives. We pack a wide range of products on shared equipment that includes grains, cereals, seeds, nuts, dried fruits and powders. Traces of gluten, tree nuts, sesame seeds may be present in this product.

Country of Origin. Product of Japan.