Rye Flour
from $0.60
Organic rye flour, Wholegrain Milling
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Organic Whole Rye Flour is a popular ingredient throughout Northern and Eastern Europe. It is lower in gluten and has a stronger flavour than wheat flours, producing baked goods that are moist and dense. Rye flour is often combined with wheat flours for a lightly textured bread that still retains the distinct rye flavour.
No GMO. Preservative and additive free.
Made in Australia from 100% Australian ingredients
Allergen Advice - Contains gluten.
